Campbell\’s(R) Green Bean Casserole

Ingredients

  • 2 (10.75 ounce) cans Campbell\’s® Condensed Cream of Mushroom Soup or Campbell\’s® Condensed 98% Fat Free Cream of Mushroom Soup
  • 1 cup milk
  • 2 teaspoons soy sauce
  • 1/4 teaspoon ground black pepper
  • 8 cups cooked cut green beans
  • 2 2/3 cups French\’s® French Fried Onions

Directions


  1. Stir soup, milk, soy sauce, pepper, beans and 1 1/3 cups onions in 3-qt. casserole.

  2. Bake at 350 degrees F. for 25 min. or until hot. Stir.

  3. Top with remaining onions. Bake for 5 min. more.

Footnotes

  • Tip

  • For a festive touch, stir in 1/2 cup chopped red pepper with soup.

  • Green Bean Casserole Cheese Lovers

  • Omit soy sauce. Stir in 1/2 cup shredded Cheddar Cheese with soup. Sprinkle additional cheese as desired when topping with onions.

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