How Much Chicken And Beef Should I Buy To Make Tacos For 100 People?
I am planning a taco lunch for the high school band. We plan to serve a choice of shredded chicken or ground beef tacos with all the usual toppings, rice, beans, chips and salsa. How much chicken and how much beef would you suggest I buy to make these? And why do you suggest that amount? Need answers ASAP as I start cooking tomorrow. more...
What Is The Best Way To Cook Beef Stew And Why?
Is it better to cook beef chucks in the boiling water or brown them first in oil and then add them to the stew? What is the reasoning behind the browning first? more...
Easy Beef Wellington Recipe
Ingredients 1 (4 pound) beef tenderloin MADEIRA SAUCE: 2 (10.5 ounce) cans condensed beef consomme, undiluted 2 tablespoons tomato paste 1/2 teaspoon beef bouillon granules 2 tablespoons butter, softened 2 tablespoons all-purpose flour more...
Categories: Recipes-2 Tags: beef, Easy, Wellington
How Long Would Beef Stew Left Out Be Good For?
We made beef stew in our crock pot and scooped out two dinners and put the lid back on, then it sat out for 12 hours. When I realized that I put it right into the freezer. Is it unsafe to eat now? more...
Easy Vegetable Beef Soup Recipe
Ingredients 2 pounds lean ground beef 4 (15 ounce) cans mixed vegetables 4 (16 ounce) cans diced tomatoes 1 onion, chopped ground black pepper to taste salt to taste Directions In a large soup pot, cook ground meat over medi more...
Doc\’s Best Beef Jerky Recipe
Ingredients 2 pounds beef round steak, cut into thin strips 1/4 cup soy sauce 2 tablespoons Worcestershire sauce 2 tablespoons liquid smoke 2 tablespoons brown sugar 2 teaspoons salt 1 teaspoon ground black pepper 1 te more...
Curried Beef a la Tim Recipe
Ingredients 2 tablespoons vegetable oil 1 pound stew beef, cubed 1 1/2 teaspoons curry powder 1/2 teaspoon salt 1/2 teaspoon ground black pepper 2 tablespoons tomato paste 1/4 cup water 1 onion, chopped more...
Easy Barbeque Beef Tenderloin Steak Recipe
Ingredients 2 (2 inch thick) steaks beef tenderloin 1 tablespoon olive oil 2 cloves crushed garlic 1 teaspoon meat tenderizer Directions Rub meat with olive oil and crushed garlic. Sprinkle with tenderizer. Cover, and refrigerate for 30 minutes. more...
Cuban Beef Stew Recipe
Ingredients 2 tablespoons olive oil 1 onion, chopped 4 cloves garlic, minced 1 red bell pepper, chopped 1 1/2 pounds sirloin tips, cubed 2 bay leaves 1/2 teaspoon ground cumin 1 teaspoon dried oregano more...
Chipped Beef on Toast Recipe
Ingredients 1/4 cup butter or margarine 1/4 cup all-purpose flour 2 cups milk 2 (2 ounce) packages thinly sliced dried beef 4 slices bread, toasted and halved Directions In a microwave-safe bowl, heat butter on high for 45 seconds or until melte more...