Cream of Tomato Gorgonzola Soup Recipe
Ingredients 1 (26 ounce) can tomato soup 2 (14.5 ounce) cans Italian-style diced tomatoes, undrained 1/2 cup water 1 cup milk 4 ounces crumbled Gorgonzola cheese 2 tablespoons minced garlic 1 tablespoon dried basil 1 t more...
Categories: Recipes-2 Tags: Cream, GorgonzolSoup, of, Tomato